Yamba’s weekly farmers and producers market is not only a great place to get your morning coffee but also an opportunity to meet the locals who continue a long, proud tradition of growing, producing and creating a premium range of seasonal produce.

Each Wednesday around the crack of dawn, you’ll see roughly 45 permanent stall holders showcase sensational food and farming experiences, culture, events and go to food destinations. From Ashby Woodfired Organic Sourdough and Wild Harvest Yamba seafood to house-made Japanese gyoza and Turkish pastries, you’ll find plenty to tempt the taste buds.

Yamba Farmers & Producers Markets operate between 7am and 11am every Wednesday at the Whiting Beach Carpark next to Turners Beach and the Yamba Breakwall.

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